Most Expensive Food dishes in the World in 2020


Fine dining means splurging a little for fresh seafood or high-quality meat. But what if money were truly no object? Chefs and restaurant owners around the world create original dining experiences for those who want a unique experience. Like spending over $10,000 on a pizza or $1,000 on an ice cream sundae. Here are some most expensive food dishes in the world and all cost more than $500 per person.

1. The Fortress Stilt Fisherman Indulgence

Location: Sri Lanka
Chef: The fortress resort and spa chefs
Made of: Pomegranate and mango
Price: $14,500

expensive food dishes in the world in 2020

If someone prefers to eat nearly $15,000 rather than put it towards retirement or paying off debt, then this dish is the extravagant dessert for you. This is made on special request, with a 24 hours notice. This dessert features Italian cassata flavored with Irish cream, it’s served with a pomegranate and mango compote. The base is made by a Champagne sabayon that is adorned with an 80-carat aquamarine stone. It’s placed beneath a handcrafted chocolate stilt fisherman.

2. Louis XIII Pizza

Location: Salerno, Italy
Chef: Renato viola chefs
Made of: Mozarella di bufala, lobster, caviar
Price: $9315.71

expensive food dishes in the world in 2020

Louis XIII Pizza is one of the most expensive food items you can order if you are filthy rich. So you can splurge on the Louis xiii pizza. It will be made in your home by one of Italy’s most master pizza chefs of Renato Viola. This pizza is nothing but ordinary, with sophisticated toppings like mozzarella di bufala, lobster and caviar all flown in from all different parts of the world. To top it off, the feast of this pizza is served with Remy Martin Cognac Louis XIII and Champagne Krug Clos du Mesnil 1995.

3. Fleurburger 5000

Location: Las Vegas
Chef: Keller’s fleur chefs
Made of: Wagyu beef
Price: $5,000

expensive food dishes in the world in 2020

You are not going to find beef patties that live up to the caliber of Chef Hubert Keller at your neighborhood burger chain. There is no question that Keller has spiced up his burger with unique additions. Keller’s fleur restaurant is situated inside the Mandalay Bay Resort and Casino. The most expensive meat is used to flavor this burger, the wagyu beef costs about $100 per pound. Also adding the truffles worth $1,500 per pound. This meal also comes with a bottle of 1995 Chateau Petrus, valued at $2,500.

4. 24k Gold Pizza

Location: New York
Chef: Industry kitchen chefs
Made of: Stilton cheese, platinum osetra caviar, foie gras, 24k gold leaves, and truffles
Price: $2,700

expensive food dishes in the world in 2020

24k Gold Pizza at Industry Kitchen, located in New York’s South Street Seaport neighborhood is one of the most expensive meals. This pizza requires a two-day advance order and is truly for the upper crust. This pizza has Stilton cheese, platinum osetra caviar, foie gras, truffles and 24k gold leaves to top it off.

5. The Zillion Dollar Lobster Frittata

Location: New York
Chef: Norma’s Chefs
Made of: Lobster, Sevruga caviar
Price: $2,000

expensive food dishes in the world in 2020

It may look out of place on the menu for Norma’s in New York, as Norma’s isn’t an extremely expensive restaurant. Most menu items are below $30 range. 10 ounces of sevruga caviar is included by $2,000 omelet, which is a big factor in price.

6. Golden Opulence Sundae

Location: New York
Chef: Serendipity 3 chefs
Made of: Madagascar vanilla bean
Price: $1,000

expensive food dishes in the world in 2020

If you are curious about what a four-figure dessert tastes like, head to Serendipity 3 in New York. In this dessert, Tahitian vanilla ice cream made with Madagascar vanilla bean is covered in 24k gold leaf, specialty chocolates, Parisian candied fruits, truffles, caviar, and more. A sundae of this magnitude is not served in a simple glass, but rather a Baccarat crystal bowl that you can take home as a souvenir. It should be pre-ordered at least 48 hours in advance.

7. Kobe beef and Maine lobster burger

Location: Las Vegas
Chef: Burger Brasserie chefs
Made of: Maine lobster
Price: $777

expensive food dishes in the world in 2020

The Paris Las Vegas resort restaurant Burger Brasserie serves this burger with seared foie gras, pancetta, goat cheese, arugula, Maine lobster and 100 years old balsamic paired with a BLT salad. This meal comes with a bottle of Rose Dom Perignon Champagne.

8. Ultraviolet’s Prix fixe menu

Location: Shanghai
Chef: French chef Paul Pairet
Price: $872.89

expensive food dishes in the world in 2020

People like a multi-sensory dining experience. French chef Paul Pairet designed the concept which dazzles more than one’s taste buds. This 20-course meal comes with theme music for every course and light shows. All guests are served the same food at the table at the same time.

9. Masa Dinner Menu

Location: New York
Chef: Masayoshi Takayama
Price: $595

expensive food dishes in the world in 2020

Though the menu changes regularly, expect to be served only the finest Japanese cuisine, carefully crafted by chef Masayoshi Takayama. Dining at Masa is a little different than ordering sushi as a midnight snack, but spicy tuna roll is one of the most popular late-night takeout orders around the country.

10. Restaurant Guy Savoy Monnaie Prix fixe menu

Location: Paris
Starting Year: 2015
Chef: Chef Guy Savoy
Price: $536.63

expensive food dishes in the world in 2020

Chef Guy Savoy opened this restaurant in 2015 by overlooking the Louvre and the Pont Neuf. Recently the Parisian restaurant offers a prix fixe menu of up to 13 courses described as a feast of “textures, flavors, and colors.” The price doesn’t include drinks, however. For the hundreds of dollars, people will enjoy duck, lobster and artichoke soup with black truffles, in addition to other delightful dishes. By eating at restaurant Guy Savoy Monnaie will certainly make one’s heart stop.

11. Kyoto Kitcho Arashiyama Prix Fixe Menu

Location: Kyoto, Japan
Chef: chef Kunio Tokuoka
Price: $599.49 usd

expensive food dishes in the world in 2020

At Kyoto Kitcho Arashiyama in Japan, there are several prix fixe menus to choose from, but the costliest option is 64,800 yen or $599.49 a person. Guaranteed you won’t leave hungry, as the meal is at least 10 courses and features rounds of sashimi, grilled and steamed food, rice, pickled vegetables, and dessert, to name a few. The Chef Kunio Tokuoka, is the helm of the restaurant, following the footsteps of his grandfather and father who were chefs before him.

So these are the most expensive food dishes in the world and the most expensive menus. Please comment blew and let us know your favorite one.

Leave a Reply